Interested in fish but unsure how to cook it at home?

There’s no reason to be intimidated.

The Icelandic fish we source are easy to prepare and fun to work with! And, they’re packed with beneficial omega-3 fatty acids (yes, we’re telling you the fish we sell is both good for you and delicious). Our aim is to give you ideas for cooking different kinds of fish (Icelandic cusk! wolffish! arctic char! pollock!) using different methods (roasting! pan-searing! poaching! grilling!).

Our collection of recipes and tips are built to help you meal plan and cook every day, and to provide you with inspiration so you can more easily enjoy and benefit from eating more fish at home.

Please enjoy our library of recipes built to please all home cooks, from the most novice to the most advanced. We promise we’ll keep adding to it, and you can also check us out @nicelandseafood on IG and Facebook.

  • herb-crusted-cod-loins

Herb Crusted Cod Loins

Herb Crusted Cod Loins with mashed potatoes & green peas Ingredients Herb crusted cod loins 10 oz Cod loins 1 ½ cup Bread crumbs ⅓ cup Parsley ⅓ cup Chives ⅓ cup Dill 3 tbsp Oil 2 ½ tbsp Butter ½ Lemon, juiced Salt (to taste) Mashed [...]