Find and share all of Niceland Seafood’s recipes for Icelandic Fish. All recipes are recommended by chefs and tested by staff to make sure you’re getting the best dish out of your fish.
Fried Wolffish “Crab” Cake Balls It’s not a crab cake, but it is a delicious twist on that beloved classic! We’ve swapped out the crab meat in favor of melt in your mouth, delicate wolffish, which has a texture and flavor that’s almost a cross between halibut and crab. If you aren’t a crab [...]